Sweet Potato Pie

Category: Dessert

Cuisine: Asian

Ingredients

  • 2 eggs
  • 2 c. mashed sweet potatoes
  • 1 stick margarine
  • 1 c. sugar
  • 1 can evaporated milk
  • 1 tsp. nutmeg or ginger
  • raisins (optional)

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 238kcalCalories
  • 6.0gProtein
  • 13.7gFat
  • 23.9gCarbohydrates
  • 5.4gSugars
  • 2.4gFiber
  • 0.69gSalt

Instructions

1. Mash potatoes with butter or margarine, then add all other ingredients.

2. Stir.

3. Add eggs last.

4. Pour into unbaked pie shell and bake at 350° until knife inserted comes out clean.

More Recipes You May Like