Sweet Baked Beans
Category: Vegetarian
Ingredients
- 2 small cans pork and beans
- 1 small onion, chopped
- 1 large dill pickle, chopped
- 1 c. sugar
- 1/2 c. brown sugar
- 1 Tbsp. ketchup
- 1 tsp. mustard
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 140kcalCalories
- 4.0gProtein
- 6.0gFat
- 16.0gCarbohydrates
- 3.0gSugars
- 3.0gFiber
- 0.29gSalt
Instructions
1. Mix altogether in a baking dish.
2. Bake at 350° for 20 minutes. Spread bacon strips across (optional).
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