Sundae Brownies
Category: Dessert
Ingredients
- 1/4 lb. margarine or butter
- 4 eggs
- 1 (16 oz.) can Hershey's chocolate syrup
- 1 c. plus 1 Tbsp. flour
- 1/2 tsp. baking powder
- 1 c. sugar
- 1 tsp. vanilla
- 1/2 c. nuts
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 221kcalCalories
- 2.4gProtein
- 8.3gFat
- 34.0gCarbohydrates
- 23.0gSugars
- 0.8gFiber
- 0.14gSalt
Instructions
1. Combine butter, sugar, syrup, eggs and vanilla and beat well. Add remaining ingredients.
2. Mix well and spread in a 10 x 15-inch pan, floured.
3. Bake 30 minutes at 350°.
