Sugarless Apple Pie

Category: Dessert

Ingredients

  • 1 (12 oz.) can frozen apple juice (unsweetened)
  • 1/4 tsp. salt
  • 3 Tbsp. cornstarch
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 2 Tbsp. margarine
  • 5 c. sliced apples
  • 2 ready to fill pie crusts

Instructions

1. Cook apple juice, cornstarch and spices until thick; add salt and stir.

2. Add sliced apples to mixture and mix well.

3. Pour into pie shell and top with second shell.

4. Prick holes in shell and place margarine on top.

5. Bake at 400° until golden brown.

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