Sugared Peanuts
Ingredients
- 2 c. peanuts
- 1 c. sugar
- 1/2 c. water
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 524kcalCalories
- 16.0gProtein
- 34.0gFat
- 41.0gCarbohydrates
- 34.0gSugars
- 0.02gSalt
Instructions
1. Bring to a boil and continue boiling and stirring until all water is gone.
2. Spread on cookie sheet.
3. Bake in 200° oven until peanuts are crisp inside, not soggy.
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