Strawberry Pie
Category: Dessert
Ingredients
- 1/2 c. sugar
- 2 Tbsp. cornstarch
- 2 c. water
- 1 (3 oz.) pkg. strawberry gelatin
- 2 to 3 c. fresh strawberries
- 1 baked pie shell, cooled
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 427kcalCalories
- 5.5gProtein
- 24.0gFat
- 47.0gCarbohydrates
- 21.0gSugars
- 0.4gSalt
Instructions
1. Boil sugar, cornstarch and water until thick.
2. Add gelatin; mix thoroughly.
3. Place fresh berries in pie shell.
4. Pour gelatin mixture over strawberries.
5. Chill until set.
6. Top with whipped topping if desired.
