Strawberry Delight

Category: Dessert

Ingredients

  • 1 c. flour
  • 1/2 c. pecans, chopped
  • 1 stick margarine
  • 8 oz. pkg. cream cheese
  • 1 c. confectioners sugar
  • 1 c. Cool Whip
  • 2 small pkg. vanilla instant pudding mix
  • 3 c. milk

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 397kcalCalories
  • 0.1gProtein
  • 0.0gFat
  • 99.0gCarbohydrates
  • 76.0gSugars
  • 0.0gFiber
  • 0.6gSalt

Instructions

1. Mix floured pecans.

2. Melt butter and pour over flour and pecans mixture.

3. Mix well and press into bottom of large dish. Bake at 350° until brown.

4. Cool.

5. Blend cream cheese, confectioners sugar and 1 cup Cool Whip.

6. Spread over cooled crust.

7. Mix pudding and milk.

8. Spread over cream cheese layer. Put Cool Whip on top of strawberry.

9. Decorate with strawberries, if desired.

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