Spinach Dip

Ingredients

• 1 (10 oz.) pkg. frozen chopped spinach
• 2 (8 oz.) pkg. cream cheese
• 1/2 c. chopped green parsley
• 1/2 c. chopped green onions
• 1/2 tsp. salt
• 1/2 tsp. Season-All
• 1/2 tsp. black pepper
• 1/4 tsp. garlic powder
• 2 bottles Sangaree Punch
• 5 oz. cognac
• 2 oz. Triple Sec (cheaper) or quantro
• 5 oz. vodka
• 2 oz. Meyers rum (dark)

Instructions