Sour Cream Coffee Cake
Category: Dessert
Ingredients
- 1/3 c. brown sugar
- 1/4 c. white sugar
- 1 tsp. cinnamon
- 1 c. chopped walnuts
- 1 c. butter
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 c. flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 (8 oz.) carton sour cream
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 404kcalCalories
- 1.75gProtein
- 21.05gFat
- 50.88gCarbohydrates
- 28.07gSugars
- 1.8gFiber
- 1.05gSalt
Instructions
1. Blend together and set aside first 4 ingredients.
2. Cream butter and sugar until light and fluffy.
3. Add eggs, one at a time. Add vanilla.
4. Sift in dry ingredients alternately with sour cream.
