Soft Molasses Cookies

Category: Dessert

Cuisine: Asian

Ingredients

  • 1 c. sugar
  • 1 c. molasses
  • 1 c. shortening
  • 3 eggs
  • 1 c. sour cream
  • 1 tsp. baking soda
  • 4 c. flour
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 1/2 tsp. cloves

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 360kcalCalories
  • 4.0gProtein
  • 10.0gFat
  • 68.0gCarbohydrates
  • 36.0gSugars
  • 0.0gFiber
  • 1.3gSalt

Instructions

1. Mix together sour cream and baking soda.

2. Sift together last 5 ingredients.

3. Mix all ingredients and drop onto greased cookie sheet.

4. Bake at 375° for 10 to 12 minutes.

More Recipes You May Like