Shrimp Gumbo
Category: Soup
Ingredients
- 1 medium onion
- 1 medium bell pepper
- 1 tsp. oregano
- 1/2 tsp. basil
- 1 tsp. black pepper
- 3 cans chicken broth
- 3 cans water
- 1 bag okra (frozen), cut
- 1 tsp. gumbo file
- 1 stalk celery, cut
- 1 tsp. thyme
- 1/2 tsp. cayenne pepper
- 2 tsp. salt
- 1 only bay leaf (optional)
- 1 c. tomatoes
- 1 lb. hot smoked sausage
- 3 c. shrimp
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 167kcalCalories
- 6.41gProtein
- 2.88gFat
- 28.21gCarbohydrates
- 1.28gSugars
- 1.3gFiber
- 1.52gSalt
Instructions
1. Saute onion, celery, bell pepper, sausage, thyme, oregano, cayenne pepper and basil.
2. Add chicken broth and water.
3. Cook. Add tomatoes, okra, salt and black pepper.
4. Cook.
5. Add shrimp. Cook, adding file.
