Shrimp Dip
Category: Sauce
Ingredients
- 8 oz. cream cheese
- 1/2 c. mayonnaise
- 1 can shrimp, chopped
- 1/2 medium onion, chopped fine
- 1/2 Tbsp. Worcestershire sauce
- cayenne pepper (optional)
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 149kcalCalories
- 8.8gProtein
- 3.6gFat
- 19.6gCarbohydrates
- 3.3gSugars
- 1.6gFiber
- 1.6gSalt
Instructions
1. Cream together cheese and mayo.
2. Add shrimp and onion, then mix well.
3. Serve with crackers or chips.
