Shrimp Cheese Ball
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 tsp. prepared mustard
- 1 tsp. soy sauce
- 1 tsp. grated onion
- 1 tsp. lemon juice
- dash of paprika
- 1 (4 1/2 oz.) can tiny shrimp, drained
- chopped nuts
Instructions
1. Combine all ingredients (except nuts) and chill for several hours.
2. Form into balls and roll in nuts.
3. Serve with crackers.
