Shrimp Batter
Category: Seafood
Ingredients
- 1 c. flour
- 1/2 tsp. cornstarch
- 1/2 tsp. soda
- 1/2 tsp. baking powder
- 1 beaten egg
- 1/2 to 1 c. cold water
- paprika
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 215kcalCalories
- 6.8gProtein
- 11.0gFat
- 23.0gCarbohydrates
- 6.1gSugars
- 0.5gFiber
- 0.93gSalt
Instructions
1. Mix all ingredients with a mixer.
2. Deep-fry shrimp.
