Sheet Cake
Category: Dessert
Ingredients
- 2 c. sugar
- 2 c. self-rising flour
- 2 sticks butter
- 4 Tbsp. cocoa
- 1 tsp. vanilla flavoring
- 1 c. water
- 1/2 c. buttermilk
- 2 eggs
- 1 tsp. soda
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 366kcalCalories
- 4.88gProtein
- 24.39gFat
- 31.71gCarbohydrates
- 2.44gSugars
- 2.44gFiber
- 0.85gSalt
Instructions
1. Mix sugar and flour.
2. In saucepan combine butter, cocoa and water.
3. Bring to a boil; pour over sugar and flour.
4. Add buttermilk, eggs, soda and vanilla.
5. Bake 45 minutes to 1 hour at 350°.
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