Semolina Minestrone
Ingredients
- 1 qt stock
- 3 oz semolina
- Parmesan, grated
Instructions
1. Bring the stock to a boil in a saucepan.
2. Add semolina very gradually, stirring to keep it from getting lumpy.
3. Cook until the semolina is soft.
4. Serve with grated Parmesan.
