Savory Skillet Meal
Category: Soup
Ingredients
- 1 lb. round steak
- 1/3 c. flour
- 1 tsp. salt
- 3 Tbsp. cooking oil
- 4 medium potatoes, sliced
- 1 large onion, sliced
- 1 can cream of mushroom soup
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 24kcalCalories
- 2.08gProtein
- 0.78gFat
- 2.08gCarbohydrates
- 0.69gSugars
- 0.44gFiber
- 0.0gSalt
Instructions
1. Cut meat into serving pieces; salt and dip in flour.
2. Brown in skillet in hot oil.
3. Place vegetables on top of meat.
4. Add mushroom soup.
5. Cover skillet; turn heat to simmer (when steam escapes freely).
6. Simmer 50 minutes.
