Salmon Loaf

Ingredients

• 1 can salmon, flaked
• 1 egg, beaten
• 1 small onion, diced
• 1 c. bread crumbs, softened with milk (1/4 c.)
• 1 Tbsp. lemon juice
• 3 Tbsp. butter, melted
• salt and pepper to taste

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 229kcalCalories
• 10.7gProtein
• 8.4gFat
• 26.6gCarbohydrates
• 2.4gSugars
• 2.0gFiber
• 1.4gSalt

Instructions