Rocks

Ingredients

• 2 cup flour
• 2/3 cup butter
• 1 cup sugar
• 2 cups pecans, finely chopped
• 1/2 tsp cinnamon
• 1/4 tsp cloves
• 1/4 tsp nutmeg
• 1 tsp vanilla
• 2 eggs
• 1 tsp baking soda
• 2 Tbsp hot water

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 0kcalCalories
• 0.0gProtein
• 0.0gFat
• 0.0gCarbohydrates
• 0.0gSugars
• 0.0gFiber
• 98.0gSalt

Instructions