Rice Pudding

Name: Rice Pudding
Ingredients: 3 c. milk; 1/2 c. uncooked rice; 1/2 c. sugar; raisins; cinnamon; brown sugar

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Cook ingredients in double boiler for 90 minutes, stirring frequently.

2. Add raisins and cook an additional 30 minutes.

3. Cool slightly and serve with cinnamon, brown sugar or pecans to your own taste.