Rhubarb-Orange Slice Jam
Category: Dessert
Ingredients
- 3 pt. rhubarb, cut in pieces
- 5 c. sugar
- 1 lb. candy orange slices, cut up
Instructions
1. Cover rhubarb with sugar and let stand 1 hour.
2. Cook until thick and tender.
3. Add candy pieces.
4. Cook until thick.
5. Pour into sterilized jars.
6. Adjust rings and lids according to manufacturer's directions and process in water bath 15 minutes.
