Raspberry Fudge Balls
Category: Dessert
Ingredients
- 1 (8 oz.) pkg. Philadelphia Brand cream cheese, softened
- 1 (6 oz.) pkg. semi-sweet chocolate pieces, melted
- 3/4 c. vanilla wafer crumbs
- 1/4 c. Kraft raspberry preserves, strained
- finely chopped almonds
- cocoa
- powdered sugar
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Instructions
1. Combine cream cheese and chocolate, mixing until well blended. Stir in crumbs and preserves.
2. Chill several hours or overnight. Shape into 1-inch balls; roll in almonds, cocoa or sugar.
3. Makes approximately 3 dozen.
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