Quick Dessert
Category: Dessert
Ingredients
- 1 angel food cake
- 1 (2.1 oz.) pkg. vanilla pudding instant
- fresh or frozen fruit or canned (without sugar)
- 1 carton lite Cool Whip
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Instructions
1. Slice cake to fit into 13 x 9-inch cake pan.
2. Mix pudding according to directions on package.
3. Spoon over cake.
4. Add your choice of fruit.
5. Cover with Cool Whip.
6. Refrigerate.
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