Pumpkin Pie Cake
Category: Dessert
Ingredients
- 1 1/4 c. salad oil
- 2 c. sugar
- 4 eggs
- 2 c. canned pumpkin
- 2 c. plain flour
- 2 tsp. baking powder
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. salt
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 281kcalCalories
- 4.69gProtein
- 10.16gFat
- 42.19gCarbohydrates
- 24.22gSugars
- 0.8gFiber
- 0.46gSalt
Instructions
1. Combine first 4 ingredients; mix all dry ingredients together and combine with the pumpkin mixture.
2. Add 1/2 cup coconut and 1/2 cup chopped nuts.
3. Bake for 45 minutes at 350°.
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