Pumpkin Pie

Category: Dessert

Cuisine: Asian

Ingredients

  • 2 eggs, beaten
  • 1 (16 oz.) can solid pack pumpkin
  • 3/4 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 1 1/2 c. Pet evaporated milk
  • 1 deep dish pie crust

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 500kcalCalories
  • 22.58gProtein
  • 30.65gFat
  • 38.71gCarbohydrates
  • 25.81gSugars
  • 4.84gFiber
  • 0.14gSalt

Instructions

1. Mix all ingredients.

2. Bake at 375° for 70 minutes.

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