Pumpkin Muffins
Category: Dessert
Ingredients
- 1 egg
- 3/4 c. milk
- 1 Tbsp. oil
- 1/2 c. pumpkin (may use home prepared)
- 2 c. flour
- 1/4 tsp. nutmeg
- 4 tsp. baking powder
- 1/2 tsp. salt (scant)
- 1/4 tsp. cloves
- 1/2 tsp. cream of tartar
- 1/2 c. sugar
- 1/2 tsp. cinnamon
- 1/2 c. shortening
Advertisement
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 387kcalCalories
- 3.23gProtein
- 1.61gFat
- 83.87gCarbohydrates
- 41.94gSugars
- 3.23gFiber
- 1.85gSalt
Instructions
1. Mix together egg, milk, oil and pumpkin.
2. Mix dry ingredients. Cut shortening into dry ingredients.
3. Stir in wet ingredients. Bake at 400° for 20 minutes.
4. Makes 12 to 16.
Advertisement