Pumpkin Cheesecake Bars

Ingredients

• 1 (16 oz.) pkg. pound cake mix
• 3 eggs
• 2 Tbsp. margarine or butter, melted
• 4 tsp. pumpkin pie spice
• 1 (8 oz.) pkg. cream cheese, softened
• 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
• 1 (16 oz.) can pumpkin (about 2 c.)
• 1/2 tsp. salt
• 1 c. chopped nuts

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 185kcalCalories
• 7.69gProtein
• 4.62gFat
• 27.69gCarbohydrates
• 23.08gSugars
• 0.0gFiber
• 0.23gSalt

Instructions