Pumpkin Bread
Category: Bread
Ingredients
- 3 c. sugar
- 4 eggs
- 1 c. oil
- 2 c. pumpkin
- 3 1/3 c. flour
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 tsp. allspice
- 1/2 tsp. mace
- 2/3 c. milk
- 1 c. chopped nuts
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 392kcalCalories
- 13.6gProtein
- 8.8gFat
- 56.0gCarbohydrates
- 3.2gSugars
- 14.4gFiber
- 0.48gSalt
Instructions
1. Combine dry ingredients and set aside.
2. Cream sugar, eggs and oil.
3. Add pumpkin and beat until smooth.
4. Add dry ingredients alternately with milk.
5. Add nuts.
6. Bake in 3 buttered 9 x 5-inch loaf pans for 1 hour at 350° or until done.
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