Pumpkin Bars
Category: Breakfast
Ingredients
- 4 eggs
- 2 c. sugar
- 2 c. pumpkin
- 3/4 c. melted butter
- 2 c. flour
- 2 tsp. baking powder
- 1 tsp. soda
- 1 tsp. cinnamon
- nuts (optional)
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 511kcalCalories
- 17.0gProtein
- 30.0gFat
- 41.0gCarbohydrates
- 26.0gSugars
- 4.3gFiber
- 0.0gSalt
Instructions
1. Mix eggs, sugar, pumpkin and melted butter together.
2. Sift together flour, baking powder, soda and cinnamon.
3. Add to batter. Add chopped nuts and bake 25 minutes at 325° in a greased jelly roll pan.
4. Cool and frost.
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