Prune Cake
Category: Dessert
Ingredients
- 3 eggs
- 1 1/2 c. sugar
- 1 c. Wesson oil
- 1 c. buttermilk
- 1 tsp. soda
- 3 c. flour
- pinch of salt
- 1 c. mashed prunes, cooked
- 1 tsp. cloves
- 1 tsp. vanilla
- 1 tsp. nutmeg
- 1 tsp. allspice
- 1 tsp. cinnamon
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 393kcalCalories
- 7.14gProtein
- 16.07gFat
- 57.14gCarbohydrates
- 32.14gSugars
- 0.0gFiber
- 0.4gSalt
Instructions
1. Whip together eggs, Wesson oil and sugar, then mix in buttermilk, salt, flour, prunes, cloves, vanilla, nutmeg, allspice and cinnamon.
2. Combine with oil mixture and bake in tube pan at 300° for 45 minutes.
3. This is great for Christmas.
4. It seems the longer is sits, the moister it gets.
