Potato And Cheese Pie
Category: Dessert
Ingredients
- 3 eggs
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 c. half and half
- 3 c. potatoes, shredded coarse
- 1 c. Cheddar cheese, coarsely shredded
- 1/3 c. green onions
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 260kcalCalories
- 7.1gProtein
- 15.3gFat
- 22.9gCarbohydrates
- 1.4gSugars
- 1.4gFiber
- 1.0gSalt
Instructions
1. Beat eggs, salt and pepper until well blended.
2. Stir in half and half, potatoes and onions.
3. Pour into well-greased 8-inch baking dish.
4. Bake in a 400° oven for 35 to 40 minutes, or until knife inserted in center comes out clean and potatoes are tender. Cool on rack 5 minutes; cut into squares.
5. Makes 4 large servings.
