Pizza Sauce
Category: Sauce
Cuisine: Mediterranean
Ingredients
- 1 Tbsp. olive oil
- 1 medium onion, finely chopped
- 1 clove garlic, finely chopped
- 1 1/3 c. fresh tomatoes, coarsely chopped
- 2 Tbsp. tomato paste
- 1 tsp. oregano
- 1/2 tsp. each: basil, salt and sugar
- 1/2 bay leaf
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 52kcalCalories
- 1.5gProtein
- 0.1gFat
- 11.2gCarbohydrates
- 10.0gSugars
- 3.0gFiber
- 2.0gSalt
Instructions
1. Saute onion in olive oil until transparent.
2. Add garlic and saute for 1 minute.
3. Stir in remaining ingredients.
4. Simmer at a very low heat, uncovered, for about 1 hour, stirring occasionally. Remove bay leaf.
5. Makes about 1 cup.
