Pizza Pepperoni

Category: Breakfast

Cuisine: Italian

Ingredients

  • 4 oz. shredded Mozzarella
  • 1 egg
  • 1 c. milk
  • 1 c. thin sliced pepperoni
  • 3/4 c. flour
  • 1/8 tsp. garlic powder
  • 1/8 tsp. oregano

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 256kcalCalories
  • 12.0gProtein
  • 8.56gFat
  • 31.68gCarbohydrates
  • 3.52gSugars
  • 2.32gFiber
  • 2.26gSalt

Instructions

1. Mix all ingredients together.

2. Pour into a greased 8 x 8-inch pan. Bake at 350° for 25 to 30 minutes. Cut into squares when cooled.

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