Perfect Gravy
Category: Sauce
Ingredients
- 3 Tbsp. margarine
- 3 Tbsp. flour
- 1 can beef broth or chicken (8 oz.)
- 1 can mushroom soup
- 3/4 c. water
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 375kcalCalories
- 0.0gProtein
- 0.0gFat
- 87.5gCarbohydrates
- 0.0gSugars
- 0.0gFiber
- 0.0gSalt
Instructions
1. Melt margarine.
2. Add flour; mix well.
3. Cook over medium heat until hot.
4. Add broth.
5. Cook until boiling.
6. Add other soup and water.
7. Cook 15 minutes longer.
8. Good over meat loaf or cream potatoes or anything that needs a little flavor.
