Pecan Tarts
Category: Dessert
Ingredients
- 2 sticks margarine, softened
- 8 oz. cream cheese, softened
- 2 c. flour
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 462kcalCalories
- 6.3gProtein
- 25.2gFat
- 51.5gCarbohydrates
- 31.1gSugars
- 2.2gFiber
- 0.0gSalt
Instructions
1. Mix like pie crust; chill for a short time.
2. Roll into balls the size of walnuts.
3. Press into small tart pans.
