Pecan Pralines
Ingredients
- 3 c. sugar
- 3 Tbsp. Karo
- 1 c. buttermilk
- 2 Tbsp. hot water with 1/2 tsp. soda
- 1/4 lb. oleo
- 1/4 tsp. salt
- 1 qt. pecans
- 2 Tbsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 571kcalCalories
- 3.57gProtein
- 39.29gFat
- 53.57gCarbohydrates
- 50.0gSugars
- 3.57gFiber
- 0.4gSalt
Instructions
1. Mix together sugar, Karo, buttermilk and hot water with soda. Add to ingredients the oleo and salt.
2. Cook until it forms a soft ball when dropped in cold water.
3. Add pecans and vanilla.
4. Stir until creamy, then drop by spoonful on buttered dish.
