Pecan Pie
Category: Dessert
Ingredients
- 1 c. brown sugar
- 1 c. corn syrup or molasses
- 3/4 c. pecans
- 3 eggs, beaten
- 1 tsp. vanilla
- 1 Tbsp. butter
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 476kcalCalories
- 7.6gProtein
- 31.4gFat
- 36.4gCarbohydrates
- 34.4gSugars
- 8.9gFiber
- 0.01gSalt
Instructions
1. Mix all ingredients together and pour into pie shell.
2. Bake at 350° for 1 hour.
