Pear Relish
Category: Sauce
Ingredients
- 1 peck pears (15 c.), ground
- 4 large onions
- 6 large bell peppers (3 green and 3 red)
- 4 c. sugar
- 4 c. vinegar
- 1 Tbsp. salt
- 2 Tbsp. allspice
- 1 Tbsp. turmeric
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 67kcalCalories
- 0.0gProtein
- 0.0gFat
- 20.0gCarbohydrates
- 13.33gSugars
- 0.0gFiber
- 0.67gSalt
Instructions
1. Put
2. the pears, onions and peppers through food grinder and mix.
3. Add
4. the
5. remaining ingredients.
6. Mix well and cook for 1 hour before putting in sterilized jars.
