Peanut Butter Fudge
Ingredients
- 2 c. sugar
- 2/3 c. milk
- 1 c. peanut butter
- 1 c. Marshmallow Creme
- 1 tsp. vanilla
- 1 Tbsp. butter (oleo)
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 533kcalCalories
- 6.67gProtein
- 30.0gFat
- 53.33gCarbohydrates
- 30.0gSugars
- 3.33gFiber
- 0.83gSalt
Instructions
1. Cook sugar and milk to a soft ball.
2. Beat in peanut butter, Marshmallow Creme, vanilla and oleo.
3. Put in a greased pan.
