Peanut Butter Candy
Ingredients
- 1/2 c. milk
- 1 box powdered sugar
- 8 oz. crunchy peanut butter
- 7 oz. marshmallow cream
- 1/4 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 413kcalCalories
- 34.78gProtein
- 17.39gFat
- 30.43gCarbohydrates
- 6.52gSugars
- 2.17gFiber
- 1.09gSalt
Instructions
1. Boil milk and powdered sugar for 5 minutes and add peanut butter, marshmallow cream and vanilla.
2. Stir constantly.
3. Pour into 9 x 9-inch pan.
