Party Potatoes

Category: Soup

Ingredients

  • 1 (2 lb.) bag hash brown potatoes
  • 1/2 c. margarine
  • 1 can cream of chicken soup
  • 1 pt. sour cream
  • 1/3 c. chopped onion
  • 1 1/4 c. grated sharp cheese

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 460kcalCalories
  • 4.1gProtein
  • 21.0gFat
  • 60.0gCarbohydrates
  • 2.4gSugars
  • 10.0gFiber
  • 3.5gSalt

Instructions

1. Heat margarine, add soup slowly.

2. Blend sour cream and onion. Mix with potatoes and top with grated cheese.

3. Bake 45 minutes at 350°.

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