Oyster Crackers
Category: Seafood
Ingredients
- 12 to 16 oz. plain oyster crackers
- 1 pkg. Hidden Valley Ranch buttermilk dry mix
- 1/4 tsp. lemon pepper
- 1 tsp. dill weed
- 1/4 tsp. garlic powder
- 3/4 c. salad oil
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 300kcalCalories
- 6.67gProtein
- 6.67gFat
- 46.67gCarbohydrates
- 0.0gSugars
- 0.0gFiber
- 1.42gSalt
Instructions
1. Combine Hidden Valley Ranch mix and oil; add dill weed, lemon pepper and garlic powder.
2. Pour over crackers; stir to coat. Place in warm oven for 15 to 20 minutes.
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