Oven Barbecue Chicken
Ingredients
- 1 fryer chicken, cut up
- flour
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 medium onion, chopped fine
- 1 tsp. margarine
- 3/4 c. catsup
- 2 Tbsp. lemon juice
- 1 tsp. prepared mustard
- 2 Tbsp. light brown sugar
- 1/2 tsp. Worcestershire sauce
- 1/2 c. water
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 128kcalCalories
- 13.12gProtein
- 2.17gFat
- 13.46gCarbohydrates
- 5.73gSugars
Instructions
1. Roll chicken
2. in flour, salt and pepper. Fry quickly in uncovered
3. skillet.
4. Place largest pieces on bottom of baking dish.
5. Place small pieces on top. Fry onion in margarine until brown,
6. then
7. add
8. remaining
9. ingredients. Simmer for about 15 minutes. Pour over chicken and bake for 1 hour at 350° in oven until golden brown and tender.
