Oreo Cake
Category: Dessert
Ingredients
- 1 small pkg. Oreos
- 8 oz. cream cheese
- 1 c. powdered sugar
- 2 1/2 c. milk
- 2 (8 oz.) containers Cool Whip
- 1 large pkg. instant chocolate pudding
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 472kcalCalories
- 5.6gProtein
- 19.0gFat
- 67.0gCarbohydrates
- 35.0gSugars
- 2.9gFiber
- 0.76gSalt
Instructions
1. Crush Oreos and place in an 11 x 9-inch pan.
2. Save some cookie crumbs for garnish.
3. In one bowl, mix cream cheese and powdered sugar.
4. Add 1 container Cool Whip.
5. Pour over cookies.
6. In second bowl, mix pudding and milk.
7. Pour over cream cheese mixture. Spread second container Cool Whip on chocolate mixture.
8. Sprinkle with Oreos.
9. Chill.
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