Onion Bake

Category: Pork

Ingredients

  • whole onions
  • potatoes
  • bacon slices
  • sliced cheese

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 438kcalCalories
  • 12.0gProtein
  • 15.0gFat
  • 62.0gCarbohydrates
  • 4.0gSugars
  • 2.9gFiber
  • 2.4gSalt

Instructions

1. Place the following in tinfoil: whole onions, peeled and sliced and potatoes in wedges.

2. Cover with bacon slices; close tinfoil and bake at 350° for 1 hour.

3. Uncover foil and melt sliced cheese on top.

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