Old-Fashioned Scalloped Potatoes
Category: Seafood
Ingredients
- potatoes
- milk
- butter
- flour
- salt and pepper
- chopped onion
- chopped parsley
Instructions
1. Layer sliced potatoes in greased baking dish.
2. Sprinkle each layer with salt, pepper, onion, parsley and flour.
3. Dot with butter and add milk to cover.
4. Bake, uncovered, at 375° until potatoes are tender.
