Nut Bread
Category: Bread
Ingredients
- 2 c. flour
- 2 tsp. baking powder
- 1 c. sugar
- 1 tsp. salt
- 1 egg
- 1 c. milk
- 1 tsp. vanilla
- 1 c. chopped nuts
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 286kcalCalories
- 10.71gProtein
- 5.36gFat
- 50.0gCarbohydrates
- 7.14gSugars
- 3.57gFiber
Instructions
1. Mix all ingredients together.
2. Bake 1 hour in oven at 350°. Makes 1 loaf.
