No Fail Pie Crust

Category: Dessert

Ingredients

  • 3 c. flour
  • 1 c. Crisco
  • 1 tsp. salt
  • 1 egg
  • 1 Tbsp. vinegar
  • 1/3 c. cold water

Instructions

1. Combine flour, Crisco and salt.

2. Add to egg, vinegar and water which have been mixed together.

3. Roll onto floured surface. Yield:

4. 2 pie shells.

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