No Crust Coconut Pie
Category: Dessert
Ingredients
- 3/4 stick melted butter
- 1 1/2 c. sugar
- 3 eggs, beaten
- 2 Tbsp. flour
- 1 tsp. vanilla
- 1 large can evaporated milk
- 1 can flaked coconut
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 237kcalCalories
- 1.48gProtein
- 10.37gFat
- 34.07gCarbohydrates
- 23.7gSugars
- 0.0gFiber
- 0.46gSalt
Instructions
1. Flour and grease large Pyrex dish.
2. Mix all of the ingredients and pour into the dish.
3. Bake at 375° for 35 minutes.
