Nacho Popcorn
Cuisine: Mexican
Ingredients
- 8 c. popped corn
- 3 Tbsp. melted margarine
- 4 tsp. taco seasoning mix
- 2 c. broken tortilla chips
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 250kcalCalories
- 0.0gProtein
- 0.0gFat
- 0.0gCarbohydrates
- 0.0gSugars
- 28.12gSalt
Instructions
1. Put popped corn in a large bowl.
2. Add melted margarine. Sprinkle with taco seasoning.
3. Toss until combined.
4. Add tortilla chips.
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